Sweet Potato Hash Browns have become a favorite weekend breakfast item in my house. With the back of a spatula, flatten the sweet potato mound into a hash brown patty (it doesn't need to be a perfect circle! You can literally add any seasonings that you like. Not at all a sweet potato fan, but I was out of everything else, so I could even put a little brown sugar or mini mallows atop his!!! Learn how to make perfect hash browns with my step-by-step photo and video instructions. Did you know you can save this recipe and order the ingredients for. Thank you. These hash browns would be a stellar choice for brunch this weekend, and they make a surprisingly excellent vegetable side dish at dinner too. Making sweet potato hash browns in a skillet (cast iron is good!) You want the pan to … Cook until the hash browns are golden brown and crisp, about eight to ten minutes. Too spicy for my kids but I sure enjoyed them. I will definitely be checking out your other recipes! I grated it, compressed it, placed it in the cast iron pan with all that bubbly butter and voila I was able to flip it without a hitch. Step 2: Grate. Sweet Potato Hash Browns Toasty, sweet, smoky and savory this sweet potato hash is a great addition to breakfast, but also is delicious served at dinner. Yum! is … Any kind of breakfast meat goes great with these hash browns… I cut the sweetness with a little sour cream on top. Sweet Potato Hash Browns are super easy to make. Season the sweet potatoes as desired by mixing spices into the grated potatoes. I’ll burn my fingers picking bites straight from the pan, because I can’t wait another moment to eat them. Repeat steps with the remaining mixture. Thanks for waiting. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Easy to make with minimal prep needed. This is the first time I did not give a 5 star in my review :( I’m a bit down because even though the sweet potatoes were tasty, they totally fell apart. I’m so happy that you enjoyed them, Jamey! And before you ask—yes, I’ve had what I would consider “good” hash browns and no, I’m still not a hash brown person. You don’t have to make patties just let some of it get brown and toss it around then add some yogurt and some nuts to top it off maybe some fruit!!! This sweet potato hash browns breakfast skillet truly is the easy of the peasy, friends! Calories: 134 Fat: 1G Net Carbs: 23G Protein: 2G About rinsing… with regular potatoes, after grating, you have to rinse them thoroughly to get the starch out, then pat dry with a paper towel. In a large skillet, heat the olive oil. Just Wow!!! Wow! Totally easy and delicious! Quick and easy sweet potato hash browns. This sweet potato hash browns recipe could not be simpler because all you have to do is grate the potato! And so simple. Delicious! Heat butter or oil in a skillet over medium-high heat until melted then add onions. These sweet potato hash browns, however? Please review the Comment Policy. Please try again later. Elise is a graduate of Stanford University, and lives in Sacramento, California. Did not need to squeeze the moisture out of them, either, as some Youtubers said to do! Spiralizing was tough but the sweet potato hash browns turned out delicious. Pls help me find it. I will try making them again because I have faith in your recipes and the sweet potatoes look really good. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. I always tried to kick up the savory factor with garlic, onions or shallots — the way I cook white, red, Idaho or gold potatoes but this is simpler and and straight to the point. Except sweet potato hash browns sugar n cinnamon instead of salt and pepper just 3 ingredients: sweet... 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